Friday, April 5, 2013

Foodie - Shoyu Stir-Fry Chicken

What caught my attention is that this recipe only takes 30 minutes to prepare and after going through the recipe I believe it is achievable within 30 minutes by multi tasking (steam rice, chop scallion and onions, boil soft boil eggs, cook recipe and serve) Wonderful stir-fry recipe by Sea Salt with Food. My bear will love this. Bon App├ętit!
(Recipe and image courtesy of Sea Salt with Food)

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